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Del Padre Gastro Ltd.
Mill Square 9
Commercial register entry
Registered company name: Del Padre Gastro GmbH
Commercial Register Office: Thun
The author assumes no responsibility for the correctness, accuracy, timeliness, reliability and completeness of the information.
Liability claims regarding damage caused by the use of any information provided, including any kind of information which is incomplete or incorrect, will therefore be rejected.
All offers are non-binding. The author expressly reserves the right to change, supplement or delete parts of the pages or the entire offer without prior notice or to cease publication temporarily or permanently.
Liability for links
References and links to third party websites are outside of our area of responsibility Any responsibility for such websites is declined. Access to and use of such websites is at the user’s own risk.
The copyrights and all other rights to the content, images, photos or other files on the website belong exclusively to the company Del Padre Gastro GmbH or the specifically named rights holders. For the reproduction of any elements, the written consent of the copyright holders must be obtained in advance.
Based on Article 13 of the Swiss Federal Constitution and the data protection provisions of the Swiss Confederation (Data Protection Act, DPA), every person is entitled to protection of his or her privacy as well as protection against misuse of his or her personal data. We comply with these regulations. Personal data will be kept strictly confidential and will not be sold or given to third parties.
In close cooperation with our hosting providers, we make every effort to protect the databases as well as possible from unauthorized access, loss, misuse or forgery.
When you access our web pages, the following data is stored in log files: IP address, date, time, browser request and general. transmitted information about the operating system resp. Browser. This usage data forms the basis for statistical, anonymous evaluations so that trends can be identified, which we can use to improve our offerings accordingly.